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Eggs Benedict always makes brunch better. If this is one of your favorite brunch dishes and you want to find creative ways to make Eggs Benedict for your next brunch, here are a few delicious ideas that are sure to impress your family and friends.
1. Classic Poached Eggs with Hollandaise Sauce
This classic Eggs Benedict recipe features a healthy helping of homemade hollandaise sauce. The English muffins are toasted to perfection and the paprika adds a slightly smokey flavor to the dish. You can serve the Eggs Benedict with a delicious breakfast hash for a complete meal.
2. Turkey and Stuffing Eggs Benedict
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You don’t have to wait until Thanksgiving to enjoy this tasty
dish. Roasted turkey and stuffing is the perfect foundation for poached eggs and lots of creamy hollandaise sauce. A dash of nutmeg brings a warm sweetness to the dish that pairs nicely with the turkey. While you can make a small serving of turkey and stuffing for this dish, you can also use leftovers for this fancy after-holiday brunch that takes just minutes to prepare.
3. Italian Eggs Benedict with Pesto Hollandaise
You can put an Italian spin on Eggs Benedict by adding fresh Italian herbs like basil and oregano to bring out the flavor of the poached egg. You can serve the eggs on thick-cut Italian bread with lettuce, tomatoes, and a hollandaise sauce prepared with pesto. This dish is tasty and colorful, so it’s a great choice if you’re inviting friends over for brunch.
4. Eggs Benedict with Crispy Onion Rings
If you want to add something special to your classic Eggs Benedict, try flavorful onion rings. The onions pair nicely with the eggs and hollandaise sauce. Serve the entree with grilled asparagus to make this tasty lunch more filling, and accent the hollandaise sauce with capers for a burst of savory flavor.
5. Hard Boiled Eggs Benedict
This brunch dish has all the delicious flavors of a classic Eggs Benedict but the eggs are hardboiled instead of poached. If you prefer a solid yolk, this is the perfect brunch solution. You can serve the entree with fresh chives and lemon wedges; the meal will be even more nutritious if you use whole-grained English muffins. Adding a steamed vegetable like spinach or asparagus makes this brunch staple more filling, and it’s a great way to get a serving of vegetables in. Or, you can prepare a fruit salad to enjoy with your boiled egg entree.
6. Pulled Pork Eggs Benedict
Instead of ham or Canadian bacon, this Southern take on Eggs Benedict includes smokey pieces of pulled pork. Biscuits work best with this dish and complement the shredded pork nicely. The hollandaise sauce is the perfect finishing touch to this dish. You can complete this country-style breakfast with hash, grits, or a side of fresh fruit. If you don’t want to use pork for this delicious brunch dish, try shredded beef, or you can use jackfruit for a vegetarian entree.
7. Guacamole and Chorizo Eggs Benedict
If you can’t decide between huevos rancheros and Eggs Benedict, try a tasty combination of these two dishes with a guacamole and chorizo Eggs Benedict. Cotija cheese is added to the guacamole to add pronounced flavor to the entree and the honey lime chipotle sauce will make this dish a favorite with friends and family. You can use an English muffins or large portabella mushroom caps for a low-carb brunch meal that is filled with flavor.